Macau Restaurants - Where to Enjoy the Best Macanese Food in Macau

While Macau is mostly known as "the Vegas ofmenu is good! Next to the restaurant, there is a
the orient", and an increasing number of touristsnice outdoor bar where you can have a drink
flock in droves to its gaudy and ostentatiousbefore or after dinner... And here is a small tip:
casinos, it's important to remember that the cityTry to avoid weekends, as Fernando's don't
also has a special "culinary attraction": That is theaccept early bookings and the restaurant can get
unique Macanese cuisine which developed duringjam packed...
hundreds of years of Portuguese colonialism, and- For a sumptuous and atmospheric dinner that
combines the classics of Portuguese cooking, withrevives the charm of colonial Macau, very few
Chinese influences...restaurants can compete with Clube Militar.
This article will take you to some of the bestOccupying a neo-classical 1870s building that once
restaurants in Macau, where you can enjoyhoused a club for colonial army officers, right next
fabulous Macanese and Portuguese food.to the legendary Lisboa, Clube Militar features an
- A Lorcha, near A-Ma Temple and Macauuber-elegant decor, with polished wood floor and
Maritime Museum, is one of Macau's most notablecrisp-white tablecloths... Portuguese classics
culinary icons, serving what is described by manydominate the menu and during lunch they serve a
as the "best Portuguese food outside Portugal"...buffet, so you can try different things...
With nice and simple Portuguese decor, and- Fat Siu Lau: Tucked on picturesque Rua de
friendly staff, this relatively small restaurantFelicidade, just a short stroll from Senado square,
renders a somewhat homey ambience and, mostthis is possibly Macau's oldest existing restaurant,
importantly, some outstandingly deliciouswith an impressive record of more than 100
Portuguese-Macanese food, both seafood andyears... Homey and unpretentious Macanese cuisine
meat... Among the signature dishes you can findis what this restaurant is all about, and their
names like Chourico assado (char-grilledgood-old favorites, like Roasted Pigeon and
Portuguese chorizo), Bacalhau com natas (bacalhauAfrican Chicken attract customers from far and
with potato in cream sauce) and Pan-fried clamswide...
with garlic, just to name a few... Don't be afraid to- Amagao: Serving what some gourmands
order something new, there is very little chanceconsider to be the best Portuguese-Macanese
for you to go wrong.food in Macau, this lilliput-size "private-kitchen" is
- Restaurante Fernando (or Fernando's as it isprobably one of Taipa Island's best kept secrets...
more commonly known) is another one ofTucked in a small lane, just a minute walk from
Macau's gastronomic emblems. Nestled on ColoaneTaipa Village's main street, Rua Cunha, it is open
Island's Hac sa Beach, one of Macau's greenestonly for dinner and you must book well in
and most peaceful corners, Fernando features aadvance if you want to get a table... Moreover,
rustic-homey ambience that contributes a lot toyou have to discuss your dinner with the
the lovely dining experience, with simple bamboochef-owner, as he buys the fresh ingredients
furniture and an exquisite alfresco dining area,especially for you... Chicken specialties are the
covered with shrubs... Portuguese style BBQsmain thing here, particularly the Galinha à
(both meat and seafood) are Fernando's mainPortuguesa (Portuguese style chicken), but
draw, and so is the freshly baked Portugueseeverything else is just as good...
bread, but frankly speaking, everything on the